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August 13, 2004

Low Carb Yummy

John and I are trying to keep our carb intake at a minimum, so I make a lot of deviled eggs for snacking on.
I was looking through the internet for something different in the way of deviled eggs and found several recipes that used curry powder.
So I hardboiled 10 eggs, mixed the yolks with mayonnaise (has to be Helmans) about 1 1/2 teaspoons curry powder, kosher salt and freshly ground pepper.

They are quite good. A nice change from the normal mustard, vinegar, mayo and relish type.

Yummy.

Posted by Beth at August 13, 2004 08:29 PM